Menu Barrio Escalante Enjoy our wide variety of food dishes Our Menu Starters Sriracha Wings Crispy chicken wings, coated with house Sriracha sauce. Jeep Thai Steamed minced chicken with Shitake mushrooms, carrots, coriander served with mushroom and soy sauce. Tow Hoo Tod Golden fried tofu served with sweet chili sauce. Curry Puffs Pastry puff stuffed with grounded chicken and potato, cilantro and garlic served with cucumber sauce. Chicken Satay Grilled marinated chicken on skewers, served with peanut sauce and cucumber vinegar. Gui Chai Crispy scallion pancake served with soy dipping sauce. Po Pia Tod Crispy rolls stuffed with carrots, cabbage and vermicelli noodle, served with sweet chili sauce. Mummy Shrimp Marinated shrimp wrapped with crispy spring roll pastry served with sweet chili sauce. Corn Fritter Sweet corn, flour, red chili pastes and kaffir limeleaves served with sweet chili sauce. Yum Crispy Fish Crispy fish toasted in tangy vinaigrette with shallot, ginger, onion and scallion. Additional Jasmine Rice Stickey Rice Steamed Noodles Steamed broccoli Ensaladas Papaya Salad Shredded green papaya, carrots, string bean, tomato chili and peanut.con tomate y maní. Thai Salad Lettuce, tomatoes, cucumbers, and carrots served with Thai peanut dressing. Soup Tom Kha Kai Creamy coconut milk, lemongrass and galangal broth with mushrooms and chicken. Tom Yum Koong Light and Spicy sour broth simmered with lemongrass, onions with mushroom and shrimp. Specialties Ginger Fish Crispy White fish, onion, bell pepper, carrot, scallion in ginger sauce. Wok Cashew Nut with Chicken Crispy chicken sautéed with caramelized pineapple, onion, carrot, chives and cashew seeds. Red/Green Curry with Chicken Bell peppers, eggplant, carrots, string bean and basil. Samui Pineapple Shrimp Fried Rice Stir-fried Jasmin Rice with egg, onion, scallions, pineapple, carrot and cashew nut. Main courses Pad Thai Stir fried rice noodles with egg, cabbage, scallion, and crushed peanuts.Pollo/Vegetales/TofuCerdo molido / Camarones / Res Wok Basil Ground Chicken or Beef stir fried with basil, string bean, bell pepper, fresh chili, onion and garlic.Pollo/Vegetales/TofuCerdo molido / Camarones / Res Fried Rice Stir-fried Jasmin Rice with egg, onion, scallions and carrot.Pollo/Vegetales/TofuCerdo molido / Camarones / Res Veggie Delight Stir fried mixed vegetables and tofu in garlic sauce. Pla Lad Prik Crispy Snapper served with Thai sweet chili sauce. Desserts Fried Banana Thai Coconut Pudding Fried ice-cream Mango Sticky Rice Drinks Thai Lychee Tea Thai Ice Tea Lemon Thai Tea Coconut water Hibiscus Lemonade Shirley Temple Juice (Naranja/Mango/Maracuyá) Juice with Soda (Mango/Passion Fruit) Sodas Bottle of Water Sparkling Water Vino & Cerveza Bavaria - Gold/Light Asahi Beer Asahi Beer Sangria (Ink) Champagne Zinio-Tempranillo Blanco (Spain) Sauvignon Blanc-Root 1 Reserve (Chile) Zinio-Tempranillo Red (Spain) Merlot-Cúspide (Chile) Cabernet Sauvignon- Cúspide (Chile) Zinio Crianza (Spain) Selected Harvest (Spain) Selected Harvest Reserve (Spain) Cocktails Margarita Himalaya Samui Sling Jamaican Mojito Chili Margarita Hibiscus Lemonade Lychee Martini Basil Gin Smash Mango Gingertini Thai cold tea with liquor Samui Sunset Mandarin Old Fashioned Mimosa (Lychee/Passionfruit/Mango)